AND ALSO ...
Le 19' Du Clovis
wine bar & wine cellar
OPEN EVERYNIGHT FROM 6PM EXCEPT TUESDAY & WEDNESDAY
TASTINGS
Selected cheeses affinated by The cheese shop "La nouvelle crèmerie" in Châteauneuf de Grasse.
Charcuteries from Pierre Mateyron (South/west of France) with black pork selection.
we slice & prepare big olive tree plates with our selection by order.
Take away is possible !
The Caviar box (50g) as package with two glasses of Champagne 120€
(or no drinks for 98€ the 50g box)
we also organize your private party, wine tasting discovery, business meeting...
Call us for more informations : (+33) 493.5887.04
Dear guests, the restaurant is OPEN everyday for lucnch & dinner except tuesdays, wednesdays & Saturdays lunch.
best regards L+ J
Entrée : Melon salad and almond mouss, granité of porto wine, verbena, pistachios & peanuts.
Plat : Risotto of melon & 24 month matured black pork ham.
THE SERIOLE FISH FRESH & WILD from Mediterranean Sea
Entrée : As a ceviche with citrus & Espelette pepper, avocado, mango & fresh coriander.
Plat : Roasted seriole, tomatoes and olives, aubergines with anchovies, confit tomatoes & peperonis.
THE VEAL
Entrée : Picanha of veal with tuna belly, cooked egg sauce with caviar, cucumber and capers.
Plat : Carré of veal roasted with cep mushrooms, coffee & hazelnuts, mashed potatoes.
CHEESE
Snow of sheep cheese tome prepare with poached cherries & Espelette pepper.
DESSERTS
- Roasted apricots with honey & rosemary, broken dragées candy, fermented milk ice-cream & calissons sauce.
- Red berries in a jelly with rosé wine from Tourrettes, warm mouss of chocolate.
FORMULES
Plat + Dessert à 40€
Entrée + Plat à 42€
Entrée + Plat + Dessert à 51€
Entrée + Plat + Fromage + Dessert à 60€
Menu dégustation hors boissons à 75€
Menu dégustation accord mets & vins à 110€